Easy Peanut Butter Cookies

1 14 oz can of Eagle Brand sweetened milk

1 egg

2 cups biscuit mix

¾ cup peanut butter

1 tsp vanilla

Some granulated sugar

Preheat oven to 350.  In a large bowl beat sweetened condensed milk, peanut butter, egg and vanilla until smooth.  Add biscuit mix and mix well.  Chill at least one hour.  Shape into 1 inch balls and roll in granulated sugar.  Place 2 inches apart on an un-greased cookie sheet.  Flatten with a fork.  Bake 6 to 8 minutes until lightly browned.